Private Chef and Culinary Artist

Caribbean-rooted, globally inspired private dining by Jennie Wright.

Based in Los Angeles, CA and beyond

Services

  • Baked salmon fillets with a dark glaze, garnished with chopped onions, mango, and cilantro in a metal tray.

    Private Dining

    Family-style dinners passed hand to hand, small bites for mingling, and cookbook dinners where we cook from a book you love, then sit down together..

    Starting at $3000

  • A variety of Asian-inspired dishes in metal containers on a white table, including spring rolls, tofu, stir-fried vegetables, and grilled chicken, with a black cutting board with chopped onions and a knife nearby.

    Celebrations & Small Weddings

    Menus built with you, from hamachi crudo to sorrel-poached pear, with tablescapes styled to the occasion: linens, candlelight, and fresh florals.

    Inquire for pricing

  • Individual servings of hummus topped with sliced carrots, celery sticks, and pita chips on a wooden table.

    Private Full or Partial Day Chef

    A full or partial day of cooking in your home, from morning to a family-style dinner at night.

    Starting at $1,400/day(excluding groceries)

  • A white plate with cooked fish topped with lemon slices, chopped nuts, and capers, served with a lemon butter sauce.

    Holiday Meals

    Classics ready to heat and serve, from jerk lamb chops to sweet potato pie. Available through the season.